Finally, American barbecue is getting the same treatment as Andy Warhol, Coca-Cola and funeral history. It's getting a museum. But it won't be in Texas. The Museum of BBQ, what's being called the ...
After competing on his high school's competition barbecue team and being featured in the series BBQ High, Marc Fadel is translating his experience into a commercial enterprise.
Is this the best BBQ SANDWICH YOU EVER MADE?? Country Style Rib Meat with a jacked-up slaw! In this show, I fire up my ASMOKE AS350 and slow smoke some country-style ribs. Then, add in some uncle ...