The next time you want a particularly comforting soup, opt for one that's cream-based. These heavy soups aren't the best for a low-calorie diet, but they're perfect for warming you on a cold night.

Yes, this is a great make ahead recipe. If you’re making this ahead of time, make sure to properly cool any cream-based soup BEFORE putting it in the refrigerator. The soup can be made ahead up ...

This vegan soup recipe - complete with creamy coconut milk and nutritious butternut squash and carrot - is perfect for fall: ...

Casseroles, sauces, or pot pies will never be the same with cream of celery soup, offering a refreshing twist on traditional ...

If your eating plan prescribes cream-based soups, that doesn't mean you have to consume cup after cup of New England clam chowder or cream of broccoli. In fact, many foods that fit into the "cream ...

Meanwhile, heat the remaining tablespoon of oil in a large heavy-based saucepan ... Transfer the soup back to a clean saucepan. Stir in most of the cream, reserving some for garnishing.

and cream-based soups like chowders Brown roux About 20‐30 minutes Moderate to Weak Nutty, with hints of brown butter and toasted bread Texturizing and flavoring meat gravies, adding flavor to ...