Although it doesn’t really taste like mashed potatoes, the naming of this mashed potato squash... The post Mashed Potato ...

Funeral potatoes are a classic dish that is comfort food at it’s best! Potatoes smothered in a creamy cheesy sauce topped ...

If you plan on making lots of vegan soup this winter, two ingredients will prove invaluable to you: soy sauce and miso, both ...

To make the perfect scoop of ice cream, you first need a dairy base ... salt, or booze). This recipe takes you just under halfway to the ideal dollop. Next is the 0.5 percent of emulsifiers ...

Today, potato soup is a popular dish, especially for a cold, rainy day. Most recipes call for good Irish ... tuna, bacon, cream cheese, chives, or anything else that you think might make this ...

Jamie Oliver offers his spin on the timeless potato and leek soup it's zesty ... of protein and only 138 calories per portion, this recipe can feed a group of six and be ready to enjoy in just ...

Try this Irish leek and potato soup recipe. When the thermostat drops ... Serve piping hot with a drizzle of sour cream and a sprinkle of chives.

These three recipes join five well-established favorites at the restaurant ... The look: From the top, it appears thick in a shade in between pale yellow and cream as a good potato soup ought to be.

Nearly a decade after it was introduced, a strain of potato developed by the University of Maine is proving popular among consumers and farmers alike. “It’s been more than 100 years since ...