This week’s variation, with juicy shrimp and soft noodles, is just one idea. With the ready-to-use base in your freezer, hot and sour soup becomes a highly adaptable, quick and easy lunch or supper.
In general, though, tom yum is coconut-free. Since there's no sweetness from coconut cream to be found here, in tom yum, a sprinkle of brown sugar or palm sugar is added to counterbalance the soup's ...