Store-bought pesto is great in a pinch, but if you want to elevate its flavor, then you need to make it seriously creamy.
For pesto sauce that clings to pasta perfectly and has an extra rich texture, all you need to do is add an ingredient that ...
Try out these deliciously creamy pasta recipes when you're short on time and need a cozy and warm dinner that will be ready ...
Basil pesto pasta is one of my favorite quick-fix suppers. And though there are many good varieties of jarred pesto out there, sometimes I crave something a little bit more special. That's what ...
Pesto is our go-to pasta sauce year-round, but especially in summer, when fresh basil abounds ... as a marinade for fish and mixed into creamy dips. Whether you're looking for a new twist on ...
Add Neufchatel; cook and stir 2 to 3 min. or until melted. Stir in tomatoes; cook 3 min. Drain pasta. Add to ingredients in skillet with Parmesan and basil; mix well. Serve topped with chicken.
For a basic basil pesto remove the nasturtium leaves and double the amount of basil leaves used. 2. Stir the pesto through cooked fusilli pasta and ... spread on a toasted cream cheese bagel.
Pesto is not, as many think, the Italian for ‘paste’. It means to pound, grind or crush, from the Genoese pesta(re), and refers to the method of making the pesto, as we today call the sauce known by ...
Pesto is usually made with ingredients like pine nuts, basil, garlic, olive oil, and Parmesan cheese. I tend to prefer when those ingredients are fresh in a homemade sauce, but I decided to taste ...
Mix in broccoli and frozen peas, and cook for an additional 5-6 minutes until pasta is done and liquid is mostly absorbed. Stir in basil, spinach, cream cheese, pesto, lemon zest, juice ...
This Tagliolini with Truffle Pesto Sauce recipe is a simple yet luxurious pasta dish from Piemonte. It brings together the creamy richness of truffle pesto with delicate tagliolini pasta for a ...