Growing up, ham was a weekly staple in our house, lovingly cooked by my grandmother. She always went for ham hocks – cheaper, more flavourful, and way more versatile than gammon or other ham joints.
For the best results, use a ham hock. The fat and rind can be layered with the meat and set naturally in the jelly. If you’re using a gammon joint, especially one from a supermarket, you might ...
A meme created by the politically progressive Facebook page The Other 98% compared the number of fire-related fatalities attributed to the 1970s Ford Pinto with those attributed to modern-day ...
Namely Marly Hearty One-Pot Vegetarian Pinto Soup: Comfort in Every Spoon! Posted: December 11, 2024 | Last updated: December 11, 2024 Warm up with a bowl of Hearty One-Pot Vegetarian Pinto Soup ...
The fight over what you should eat is escalating, with a new report out that moves the government closer to recommending Americans limit red meat, eat more beans, and cast a wary eye on ...