Arrabbiata, or angry in Italian, refers to the spicy pasta sauce made from garlic, tomatoes, and chiles cooked in olive oil.

Spoon the lentil mixture onto a serving plate and top with the roast squash and red pepper sauce. Dot the goats’ cheese over the top and garnish with the lemon zest. Serve immediately.

Looking for a simple lunch with a little kick? This simple Spicy Tuna Salad comes together in 5 minutes, with 5 simple ...

Marinara sauce is one of those things I usually ... garlic, sea salt, red-pepper flakes, and crushed tomatoes. The only thing that surprised me was the addition of lemon zest.

sweet chili sauce, Sriracha, garlic, and ginger, with some crushed red pepper flakes and toasted sesame seeds for extra spice and flair. Use Sriracha sauce and crushed red pepper flakes to control ...