Margherita may not be the world's first pizza variety because history records that ancient Romans, Greeks, and even Egyptians all had their own versions of topped flatbread, but it is considered the ...

Leave them plain with salt, or season with garlic, crushed red pepper, and salt. Donuts are a great way to turn your leftover ...

The original ingredient list calls for canned chicken, but could rotisserie or leftover chicken work? I did some research.

From traditional Neapolitan pies to pizzas made from gluten-free cauliflower crust, these restaurants are offering flavors far more complex than plain cheese.

The pizza is made with alfredo sauce, mozzarella, applewood bacon, chicken, red onion and red pepper flakes, baked in the wood-fired oven and then topped ... It’s served with a side of ranch dressing ...

Options like our Pizza Pistachios and Cucumber-Dill Ricotta ... drizzle with balsamic glaze or sprinkle with crushed red pepper for a little heat. This simple snack jar features herbaceous ricotta ...

Get the recipe: Trisha Yearwood’s Cowboy Lasagna This post originally appeared on The Kitchn. See it there: Trisha Yearwood’s ...

Prep ahead. This is the quintessential make-ahead meal. You can assemble this lasagna a day in advance and refrigerate it.

A sauce-free pizza light on the cheese with loads of ... That said, this time the crust came out fine. 2 medium red bell pepper, seeded and thinly sliced or diced 1 medium green bell pepper ...