Roast Brussels sprouts and sweet potato chunks with olive oil, paprika, and cumin. Serve over quinoa, topped with a tahini ...

There's no shortage of delicious recipes to try if you are keen to incorporate the superfood into your meals for a healthier ...

Jamie’s in the kitchen with some dinner inspiration, showing us how to make his ‘Kerala roast chicken & curry sauce’ in an ...

Enjoy these easy winter skillet dinner recipes, like veggie potpie and spinach-artichoke skillet, all packed with delicious ...

In the list of comforting dishes, we gladly ask for a chickpea curry! Served with rice, this fragrant recipe will warm your ...

Tofu and tempeh are versatile additions for curries and stir-fries, while nuts and seeds like flaxseed add both texture and ...

Rummaging through my pantry I discovered a jar of Thai yellow curry, that truth be known, I didn’t even remember buying. Further rummaging yielded 2 cans of coconut milk, coconut oil, ginger juice and ...

Ingredients: 4 bell peppers, 2 cups cooked rice of choice, 1 cup textured soy protein or chickpeas ... spices (curry, smoked paprika), salt/pepper to taste and coconut milk to the skillet and ...

Gordon Ramsay's straightforward and flavourful chicken curry is a hit for those seeking a quick yet satisfying meal. Packed with succulent chicken, creamy coconut milk, and aromatic spices like ...

Add in the frozen veggies, coconut milk, chickpeas tomatoes, curry powder, cayenne and smoked paprika, and stir well. Cover the pan and let simmer for about 5-10 minutes, or until the frozen ...

This vegetarian Chickpea Cauliflower Curry is a flavorful, quick, and easy dish to prepare, making it a perfect addition to your Ramadan meals. Packed with spices and hearty ingredients, it's both ...

The monkfish is served with a rich coconut sauce and spicy vegetables. To make the monkfish curry, place all the ingredients ... stock and then add the coconut milk. Season with salt to taste.