Few desserts evoke warmth and nostalgia quite like a classic raisin bread pudding. This comforting dish is soft, custardy, ...

This chocolate bread pudding recipe hails from Kentucky and calls for a rich bourbon caramel sauce to be drizzled over the ...

These breads, preferably a day or two old, absorb the custard ... vanilla extract, whisking until smooth. 8. Allow the bread pudding to cool slightly, then serve warm and drizzled with caramel sauce.

For a New Orleans touch, drizzle it with a bourbon-infused sauce ... the custard sets but stays silky. Stewart keeps things simple, flavoring her old fashioned bread pudding recipe with vanilla ...

then top with the warm bread and butter pudding. For the custard (makes 750ml) Pour the milk and cream into a saucepan, then add the vanilla bean and seeds and heat to just before boiling.

To make the custard, heat the cream, milk and vanilla extract in ... To serve, turn the pudding out onto a plate and pour over half of the toffee sauce, reserving the rest to be served in a ...

If you're looking for a warm, comforting, and indulgent dessert, this Raisin Bread Pudding with Rum Sauce is just what ...

which is mixed with vanilla bean–infused milk and chocolate, and served with ice cream. The croissants provide a richness that go beyond basic bread pudding, and the chocolaty custard is ...