This chocolate loaf cake is somewhere between really good chocolate cake and tender fudge brownies. It's like Devil's Food ...

or a combination of these decadent options as in our impressive (but sneaky–it’s made with a box mix) Devil's Food Cake with ...

Heat the oven to 350°F. Grease and flour 2 (8-inch) round cake pans. Stir the flour, cocoa, baking soda and salt in a medium bowl. Beat the butter and sugar in a large bowl with an electric mixer ...

I’ve used light brown sugar, but dark brown sugar works if you like a deeply dark Devil’s food cake. A note on granulated sugar – it’s best not to substitute this into recipes that aren ...

It’s great for birthday cakes, Halloween cakes, or any special occasion for which you have the perfect idea, but need to adapt ... Recipes for larger layer cakes mix and bake one layer at ...

Extremely plush, fine-crumbed, and dare-we-say moist, this is like the best wedding cake—and you mix it entirely by ... quality matters for these devil's food cupcakes. Get the recipe for ...

while ricotta cheese, crème fraîche and plenty of fresh lemon zest make these cupcakes incredibly moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.