For example, dried herbs are more convenient and work just fine, if not better, in certain recipes. However, there are times when fresh just can’t be beat. Whether you have your own herb garden ...

Do you need to cook with fresh herbs and spices to reap their health benefits or are dried spices just as good? We asked a dietitian to clear things up. Welcome back to Just Curious, Strong Women ...

Fresh herbs will last anywhere from 1-3 weeks when stored properly and can be frozen for up to six months before they go bad.

Whether you buy them fresh, dried or grow your own, herbs are great-value ingredients that can transform the simplest of dishes… Herbs are flavour powerhouses: just a sprinkle can ramp up the ...