Image The Puritan Backroom in Manchester, N.H., serves tenders with a proprietary condiment it calls duck ... became easy for processors to separate the tenders from the rest of the breast and ...
and you can see his old-school fine dining chops with main courses such as a half duck ($72), its crisp skin crusted with fennel, bathed in a Davison plum sauce with burnt orange. The rosy breast ...
A simple vanilla cake recipe is the perfect introductory cake for beginners, as well as a versatile standby for more experienced bakers to have on hand. While there’s a whole, huge, hyper-calorific ...