Keep the jalapeno seeds! Total Time Prep: 20 min. Bake: 20 min. Makes 5 servings Ingredients 1 tablespoon canola oil1 small onion, chopped1 ...

One of my favorite easy weeknight meals has always been enchiladas – and cheesy baked chicken enchilada pie. This ...

Preheat the oven to 190C/170C/Gas 5 ... chicken and cook quickly over a medium heat until cooked through and golden brown. Return the onion and pepper mixture to the pan, add half of the enchilada ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Place the chicken into a roasting pan. 2. Bake for 30 minutes. Pour the enchilada sauce over the ... sauce in the pan and serve over the chicken. Ingredient Note: If desired, you can remove ...

Nothing says "family gathering" quite like a casserole that can feed a crowd in a flash. But it doesn't have to be Christmas ...

You add boneless, skinless chicken breasts to a slow cooker (I used 2 pounds, but you can definitely just do 1 depending on ...

Cheesy chicken enchiladas baked in a spicy tomato sauce - this is the way to make the family happy! If you’re really pressed for time, use a premade enchilada sauce.

When does fall start? I always forget, because I'm too immersed in doing things like cooking down the giant bag of apples I ...

The celebrity chef has shared a delicious and simple recipe for a creamy chicken pie that is perfect for autumn and is made with just five key ingredients - and it's easy to make vegetarian ...

To make the sauce heat the olive oil in saucepan over a medium heat. Add the onion and garlic and sauté for 4-5 minutes, until softened. Add the passata, oregano and black pepper. Cover , reduce ...