Many Southern cooks enjoy making everything from scratch, from simple salad dressings to elaborate cakes to pans of hot cornbread. But sometimes it's best to use a convenient store-bought product when ...
Stir together cornmeal mix, baking soda, eggs, and buttermilk in a bowl just until combined. Remove skillet from oven; stir drippings into batter. Pour batter into hot skillet. Bake until golden brown ...