getting us excited for the cooler months with his easy crispy roast potatoes recipe. 1. Preheat the oven to 200°C/Fan 180°C/Gas 6. Peel the potatoes, chop into large chunks and place in a large ...
Singaporean Barry Quek is the executive chef of Singapore-inspired modern European restaurant Whey, in Central, Hong Kong, and a pop-up/delivery side hustle called Uncle Quek. I was born and ...
There's no shortage of recipes promising the secret to the ultimate crispy roast potatoes, with everyone having their own unique methods for a similarly tasty outcome. But what if there was a method ...
Next, add the coriander powder along with the freshly crushed masala and fry for 10-15 seconds. In the pan add in the tomatoes and the chicken and let everything cook for about 20-25 minutes. When the ...