If frozen veggie burgers just aren't cutting it, these hearty mushroom and oat burgers from wellness coach and recipe ...

4 large Portobello mushrooms, 2 tbsp olive oil, 1 tbsp balsamic vinegar, 1 tsp dried thyme, 1/2 tsp salt, 1/4 tsp black pepper, 4 hamburger buns, lettuce, tomato, cheese, and your favorite toppings!

Whether you’re starting a low-FODMAP diet or have learned what works for you, I’ve compiled meal ideas that will make this ...

KFC is one of the world’s favorite fast-food chains, but in most locations, it doesn’t offer plant-based chicken. The good ...

This tasty vegetarian chilli is packed with lentils, veggies and beans. Serve with rice and guacamole, and top with soured cream, cheese, coriander, fresh chillies... the list goes on! Each ...

This ultimate burger recipe is simple and deluxe – you'll never make a homemade burger the same way again! Well-seasoned, high quality beef, fresh, crisp toppings and a cracking special sauce ...

What's more soothing than a minimal-effort dinner idea that packs a tasty punch? Chef Janet was here to share the recipe.

Enjoy a cozy meatless meal with these vegetarian dinner recipes, like veggie bowls and creamy butter beans, which align with ...

Upgrade your menu this winter with these quick and easy 15-minute lunch recipes, like kale salad and miso soup, featuring ...

Here are seven myths about plant-based meats, uncovering the truth behind your veggie burger just in time for Veganuary. The rise of plant-based diets More people are becoming familiar with ...