Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

I embraced that argument by turning the stuff into my one-bowl Yogurt and Granola Loaf Cake. The deeply satisfying result confirmed my suspicion that granola might represent a shortcut for ...

Add the yogurt ... in the center of the cake comes out clean. Let the cake cool in the pan on a wire rack for 15 minutes, then use the parchment sling to lift the loaf out of the pan.

Bread baking can be incredibly precise, but that doesn't mean you can't make a few substitutions. Here's everything you need ...

Small and mighty, loaf cakes are made from one thick layer of sponge that's traditionally served in slices. Battenburg, angel cake, banana and coffee are among the best-known flavours, but there's ...

But there are so many reasons to try adding yogurt to your bread. For one, it makes your bread softer for a fluffy, pillow-like loaf ... Read more: 30 Types Of Cake, Explained Most homemade ...

tasted delicious and was super easy to make. Will definitely make again.", reports the Mirror. Meanwhile, user Fnorm202921240 shared: "Amazing Cake, Unfortunately couldn't find a loaf pan to fit ...

There’s no better combination than apple and cinnamon in the autumn months, and they taste even better together in a cake. Mary Berry’s apple and cinnamon loaf cake is “very quick and simple ...

With fall in full swing enjoy the festive flavors of these vegan apple dessert recipes. They're decadent, spiced, and ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...