Taste and adjust seasoning if needed. Add lemon juice. Using a stand blender* or immersion blender, puree the soup until desired consistency is reached. Garnish with fresh basil and serve warm.
This soup is bursting with big tomato flavor. It’s very easy to make. It might even surprise you at how easy it is, as this soup comes together with a handful of basic ingredients and just 10 ...
We're officially in peak soup season. Make the most of the most wonderful ... lots of vegetables, and a tomato base, is a hearty stick-to-your-ribs kind of meal. Leftovers are even better the ...
If there's one soup that's going to get you through the cold and blustery days fast approaching, it's this high-protein roasted tomato soup. We've used jarred butter beans for creaminess and ...