Now that we’ve explored the science behind the nutritional and health benefits of mushrooms, let’s put them to use in a simple, wholesome recipe that is both ...

In the advent of artificial intelligence, cutting-edge wellness technology and a growing awareness of holistic health ...

The mushroom has been used in traditional Chinese medicine for centuries, but has recently gained popularity in the west for ...

While recommendations typically focus on plant-focused diets for health, mushrooms technically aren't plants – they're fungi. These are packed with vitamins, minerals and phytochemicals that can all ...

When you freeze mushrooms, experts don't recommend you freeze them straight out of the grocery store container. To prepare, mushrooms should be cleaned with a soft brush or slightly damp paper towel, ...

Salinas Valley Health says that three people have been hospitalized after being poisoned by death cap mushrooms on New Year's ...

Fibre is an important component of any healthy diet. The health benefits of mushrooms make them a great source of fibre. Eating mushrooms regularly can help you reach your daily fibre needs and ...

Lion’s Mane mushrooms, a functional and non-psychedelic type of mushroom, have gained attention for their potential health ...

While shiitakes seem like any other mushroom you'd find at your local market, eating them raw can have a surprising side effect: shiitake flagellate dermatitis. Although it affects only around 2% ...

“Only forage/eat fresh mushrooms from natural habitats,” Nguyen ... shouldn't have say in the nation's health policies ...

Three adults in Salinas were stricken with severe mushroom poisoning and transferred to Stanford Medicine after eating death cap mushrooms.