If you love making eggplant Parmesan—or enjoy eating ... an impact on how you put this healthy food to work post-thaw, and vice-versa. If you’ve frozen eggplant rounds (breaded or otherwise ...

With lots of vegetables, this good-for-you dish is low in calories, but full of flavor. I make it often in summer when fresh produce is abundant. —Marelyn Baugher, Holdrege, Nebraska ...

Camillus, N.Y. — Eggplant parmesan is a finicky, time-consuming dish, so you’ll excuse my surprise over Boom Boom Italiano’s version. Many restaurants use frozen eggplant slices or bake it ...