Semi-skimmed and skimmed milks have had their fat content reduced ... sustained heat treatment to reduce their water content: evaporated milk is then sterilised to preserve it, whereas condensed ...
These names refer to the milk fat percentage, aka the fat content as a percentage of the total weight of the liquid milk; a higher percentage means more fat. Low-fat milk, also called reduced-fat ...
What’s in an egg waffle? Learn its history and a healthier recipe In addition, the sweet evaporated milk commonly used in mango pomelo sago has a higher fat content compared to normal milk.