The fish taco pairs the fresh market catch with cabbage slaw, Shoots sauce, pickled veggies, cilantro, habanero carrots, and cotija cheese. This classic La Jolla restaurant may have the fanciest fish ...
Pan-seared ahi tuna over crispy wontons, with avocado, house salsa, citrus soya glaze and a wasabi aioli ... Two fish tacos ($14.99) with green salsa and a spicy baja sauce are served with the ...
The Baja Fish Taco ... sauce, avocado, shredded lettuce, queso fresco, and cilantro crema. Baja Shrimp consists of blackened or fried shrimp, shredded cabbage, pico de gallo, ranchero aioli ...