Podium for public testimony before the Alaska Board of Fisheries at their meeting at the Ted Ferry Civic Center in Ketchikan.

Researchers at Portland State University have discovered microplastics in the edible tissue of several Pacific Northwest fish ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded...

Scientists in Oregon have now found microplastics – particles smaller than 5 millimeters from the degradation of plastic in ...

Dock Totals 1/19 – 1/25: 449 anglers aboard 21 half-day to 3-day trips out of San Diego landings over the past week caught 9 blacksmith perch, 25 bonito, 3 halibut (9 released), 50 lingcod, 14 rock ...

Air fryer salmon bites take only 15 minutes to prepare, offering a quick and delicious... The post Low Carb Air Fryer Salmon ...

The deep freeze has iced up many of the lakes in New Jersey and fishermen are digging holes and catching perch and pickerel ...

Microplastics have invaded our oceans, and now they’re turning up in seafood. A groundbreaking study found these contaminants ...

Microplastics shed from plastic products like clothing and packaging are ending up in the fish we eat, according to ...

Dock Totals 1/12 – 1/18: 463 anglers aboard 23 half-day to 3-day trips out of San Diego landings over the past week caught 11 ...

Hollandaise sauce and fish sauce are culinary staples with distinct roles in cooking, yet each has the power to transform ordinary dishes into extraordinary experiences. Hollandaise, a creamy and ...

Roasted red crab clusters are a gourmet delight that transforms any meal into a memorable experience. Their sweet, tender meat and easy preparation make them a favorite for seafood lovers worldwide.