Mary Berry's simple yet sophisticated 'grown-up' chocolate cake recipe is perfect for those who aren't just kids at heart. The Queen of Baking has elevated the classic cake by adding an adult ...
Ingram’s siren cake (below) is no exception ... add half the caster sugar, increase the speed to high and beat until very pale and tripled in volume. Remove the bowl of chocolate from the ...
Release the edge of the cake with a palette knife and remove from the tin, but keep it on the base. Sit on a wire rack to cool for 1 hour. Meanwhile, put the pears, sugar, cinnamon and a small splash ...