We tasted the chicken noodle soup at popular restaurant chains including Chick-fil-A and Panera to find the most comforting ...

All deli meats are processed, which means they'll have some level of sodium in them. But some brands are worse than others ...

AgriLife Extension viticulturist shares the basics on sparkling wine and gives expert tips on how to choose the perfect bottle for any event.

Don't toss that pickle juice! From tenderizing chicken to zesty sauces, discover unexpected ways to transform leftover brine ...

Thanks to expert analysis from the National Restaurant Association, Pinterest, and Yelp, among others (plus our own insights) ...

Groundbreaking weight-loss drugs like Ozempic and Wegovy have understandably generated a lot of excitement, bringing hope to the hundreds of millions of people grappling with obesity. When combined ...

Looking for some unique upgrades to classic chicken and waffles? From fruit to spices, we interviewed the co-founder of ...

Instead of just boiling or sauteing frozen vegetables, which turns them soggy and bland, try this standout cooking method ...

Firstly, storebought or restaurant food will always have more calories and alarming ingredients than a home-cooked meal.

From Chick-fil-A to Panera, we tasted popular salads from many of America's most beloved fast-food chains to find the very ...

Season the mash: Since your potatoes have already been seasoned during boiling, tasting and adjusting is all that should be ...

Christmas Day is a time of celebration, frivolity and indulgence for many ...