Speaking of peas, they are the No. 1 frozen vegetable named by chefs—and, surprisingly, not just for their convenience. “I’m a huge fan of having frozen [petite] peas in my freezer.

“Frozen foods can be a lifesaver,” said Maya Feller, a dietitian nutritionist in Brooklyn. Although packages of cold, hard ...

Lemon, spring herbs, and burrata cheese upgrade this quick weeknight pasta with peas, pancetta, and broccolini ready in just ...