The sauce is just as important as the pasta itself ... and can round out the sharpness of garlic for a well-balanced dish. What's also refreshing about butter is the fact that it brings a slightly ...
Punchy, pungent flavours of anchovies, chilli flakes, capers and olives make this Tom's spaghetti puttanesca a heady classic – add the optional garlic ... of pasta water to the tomato sauce.