Claudia Romeo: Pesto is one of the most popular sauces in the world. The original recipe calls for seven ... Roberto: This is the PDO Genovese basil. It's a carpet. Claudia: So, what are the ...

Basil, pine nuts, garlic, olive oil, Parmesan, and sea salt - these are the ingredients for a "truly Italian" Pesto Genovese.

Chicken pesto pasta isn’t a traditional Italian dish, but pesto Genovese is often served with ... then add the pine nuts, then basil, then oil, and pound to a consistency you like.

In lieu of starting from scratch and running test after test, we took the easy route and modeled our basil pistachio pesto recipe after ... a product that rivals any Genovese grandma's pesto.

When we think of pesto, we usually imagine the classic Genovese pesto ... ingredient list as short as the recipe is easy: You'll just need cherry tomatoes, basil, olive oil, garlic, freshly ...

A pasta and pesto dish from Liguria, home of the best basil in Italy, giving us the famous pesto al Genovese. For the pasta, place the flour in a bowl or on a work surface, and make a well in the ...

Pesto is not, as many think, the Italian for ‘paste’. It means to pound, grind or crush, from the Genoese pesta(re), and refers to the method of making the pesto, as we today call the sauce known by ...

After noticing a sign at South Coast REC asking consumers to use produce grown onsite in their everyday cooking, Spinelli ...