The Ninth Circuit revived a proposed class action against Gerber, saying the mom who sued it for labeling its sugar-laden baby food as “all natural” only had to prove the labels were misleading, not ...

A video went viral on social media showing a few men making banana milkshake at a langar and serving it to people.

The fan-submitted flavor contest is taking ideas once again after a seven-year hiatus Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...

The fad comes from a TikTok user who suggests using raw cake mix to flavor popcorn ... A review of a system in Scotland that combined food hygiene and food standards inspections has found it ...

One might think that a product advertised for infants and young children would be safe to eat. Alas, it's shocking how much food marketed to kids contains lead. A 2019 study by Healthy Babies Bright ...

"As we look toward 2025 and beyond, several key trends are poised to shape how we experience flavors and food products," Yang explains. "Artificial Intelligence (AI) is transforming the creation of ...

Discovered over a century ago by Japanese scientist Kikunae Ikeda, umami is the fifth taste, providing a savory sensation we detect within the flavor profile of foods like tomatoes, mushrooms, and ...

In a world where slow news days seem to be a thing of the past, flavors that foster positive moods and offer a respite from stress and worry are what consumers appear to want, and even need. “With a ...

The best baby swings offer a break to parents in what can be long monotonous days of parenting a baby, as sweet as they are. While a pack and play might work in a pinch, baby swings tend to offer ...

AHRENSBURG, GERMANY — MC Mühlenchemie, introduced Omnizym Taste, a new enzyme compound that makes the targeted flavor improvement of baked foods possible enzymatically. Previously, this was possible ...