A growing trend is how legacy baked-good brands that have operated in ... “In Italy 10-15 years ago, gluten-free pasta could only be found in pharmacies and tasted like soggy stodge ...
But can switching to a gluten-free diet have benefits for everyone? Coeliac disease is a serious, lifelong genetic digestive condition in which the immune system attacks itself when gluten is ...
In the early 2000s, it used to be a cliché TV trope for a character to announce they were going on a gluten-free diet—a sign ... including bread, pasta, cookies, cakes, and pastries.