Greek Moussaka (or Musaka) is an authentic Greek eggplant dish made with layers of aubergines and/or potatoes, tomatoey meat sauce, and silky béchamel. The extra cheese and breadcrumb topping ...
I remember the first time I went to the Greek Corner several years ago. Our friend Lori cut our workout short by saying "If ...
Indulge in a Greek-style lamb moussaka ... Set aside until ready to construct the moussaka. The white sauce should now have cooled enough to whisk in the egg and egg yolks. Cover the base of ...