Light but satisfying, this summer green bean salad is a simple and delicious side dish you’ll crave year-round. If you think salads are boring, this chilled vegan salad recipe will change your mind.

These hearty new salad recipes, like roasted squash salads and spinach salads, are full of delicious fall flavor, thanks to ...

Tuna salad is a classic American dish that can trace its origins to the 19 th century, although it was first made with other ...

Any leftover dressing will keep in a jar in the fridge for up to 2 days and tastes delicious on chicken, fish or any other salad ingredients. For this recipe you will need a blender, preferably a ...

This bright colorful salad featuring blackberries, ripe tomatoes, zucchini, pistachios, and feta, is a bowl of summery ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Save this recipe for later Add recipes to your saved ... Adam’s tip Store salad leaves or greens in a bowl of water in the fridge. They’ll last for ages, never go limp and you won’t need ...

Orly Plai-Bronstein shares a simple homemade falafel recipe, using just five ingredients. Serve it with tahini and a fresh ...

With all due respect to sandwiches, these filling and flavorful soups, salads, and grain bowls deserve ... Choose any grain, protein, or leafy green you have on hand for this versatile grain ...

add carrot greens and pulse to finely mince, 30 seconds-1 minute. Season with salt. Toss carrots with enough sauce to lightly coat. Place a dollop of whipped feta in the center of four salad ...