Hot sauces are so popular that they take up plenty of space at every grocery store — but which is the best? We taste-tested ...

Stephanie Hansen celebrates soup season with two of her favorite homemade soups: Beer Cheese Wild Rice and Chicken Chili ...

Chili is a stew boasting regional variations with vastly different ingredients, including recipes calling for beef or pork ...

Recipe developer and food stylist Chloe Walsh uses the Original — which she says “almost tastes like it has a black pepper kick to ... admits that Tabasco is on the thinner, more watery ...

Acetaldehyde is a petrochemically sourced base chemical used in the production of drugs, fragrances and dyes. Now acetaldehyde can be produced selectively using a Cu-cluster electrocatalyst ...

Chillies are available fresh, dried (whole, as flakes or ground into chilli powder), preserved in oil (where the heat from the chilli will infuse the oil) or made into condiments such as Tabasco.

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