Grilled chicken is my go-to when I’m looking for lean protein options. But I don’t like to make the same bland recipe ov ...

In a large bowl, whisk together honey, lemon juice, thyme, black pepper and salt. 2. Preheat the grill to medium heat. 3. Place the chicken breast in a bowl with the sauce and let it marinate for 15 ...

Put each chicken breast half between two sheets of plastic wrap; pound lightly to flatten evenly. 2. Salt and pepper both sides of the chicken pieces. 3. Lightly oil the grill or grill pan. Grill over ...

The perfect cookout or summer picnic entree occurs when sweet tea and diced chipotle peppers form a sweet-spicy marinade for ...

Here is how to grill chicken thighs: Here is a basic recipe for grilling bone-in or boneless chicken thighs: Ingredients: ...

You can freeze chicken breasts, well wrapped to keep out any air, for up to 3 months. Skinless breasts are marketed as the 'healthy' option and the lack of skin needs to be compensated for during ...

preheat the grill to medium. Mix the olive oil, honey, sweet chilli sauce and soy sauce together in a small bowl. Pour half of the mixture over the chicken breast to coat. Season with salt and ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

Sometimes simple ingredients can be the most magical.

Sometime during the low-fat health craze of the 1990s, chicken breasts overtook ... inexpensive skin-on, bone-in legs and you'll have the base for many delicious recipes. F&W's guide to chicken ...