Copyright 2025 The Associated Press. All Rights Reserved. This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens. (Milk ...
Off heat, taste and season with salt and pepper. Serve drizzled with additional oil. Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes Servings: 6 to 8 In a large Dutch oven ...
So once you’ve baked up this year’s holiday ham and stored the leftovers in the ... The pale version of the spice possesses a softer heat and whiff of funk that I find enticing, but any ...