What Makes Bean Soup Thick? The natural properties of starch and protein in beans helps thicken the soups. If using canned beans, don’t be afraid to use the can of beans along with the liquid to help ...
This recipe uses a gammon joint that has ... needed (the stock will be quite salty). Stir in the ham, allow to warm through in the hot soup and then serve, garnished with a few mint leaves.
This 5-ingredient white bean and bacon soup is so simple to make ... bacon has started to crisp. Add the beans and stock and simmer for 10 minutes. Using a potato masher, crush the beans lightly ...
Green beans, the humble and healthy veggie ... A delicious and filling green bean soup can be a great appetizer or main dish during the winter season. Saute chopped onions in olive oil until ...