To get the inside scoop on how to make a homemade birthday cake taste like it came from a bakery, Food Republic spoke with ...

Absolutely! This red velvet cake is perfect for vegetarians. It does contain dairy and eggs, so it’s not suitable for vegans. If you don’t have buttermilk, mix 1 tablespoon of white vinegar or lemon ...

A delicious fall cake made with pumpkin puree. A wonderful blend of spices makes this pumpkin cake with cream cheese fro ...

Down Peach Cake is easy to bake from scratch. Fresh, juicy peaches are sliced and arranged in a beautiful pattern at the bottom of the cake pan, and a rich caramel glaze is poured over them before a ...

Consider boxed cake mix. You might think it’s a non-starter among pastry chefs, but in reality, the convenience and nostalgia ...