Trying to balance these five tastes equally will ensure you can create delicious sauces every time. Most sweet and sour recipes that try to do this will use pineapple juice or pineapple chunks in ...
For the meat sauce to achieve its ideal texture ... BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly every time.
I like to make this sauce a vibrant yellow colour instead of the traditional red, which can be achieved with yellow devil’s tongue, habanero or scotch bonnet chillies. Of course, if you can’t ...