This delicious recipe is packed with flavour, where boneless chicken is marinated in spices and then cooked to perfection in ...

Tongkol, or tuna, which the people of Minahasa in North Sulawesi call ambu-ambu, is one of the fish that, in that region, is ...

The Unesco-listed condiment seen as sriracha's North African relative is growing in popularity, as is a festival devoted to ...

This delicious and healthy vegan chilli recipe gets its smoky flavour from chipotle paste, made from smoked jalapeno peppers. You can use any tins of beans that you like, or even tinned lentils.

Our collection of fresh chilli recipes features impressive pasta dishes that take just 30 minutes to prepare, punchy oysters served with a homemade ... a chilli-turmeric paste, chilli-rosemary ...

Chilli mushroom is a healthy and delicious food that combines the Indian and Chinese flavours. Here is a complete 4-step recipe.

Whisk together the miso paste, chilli and olive oil. Place the prawns in the marinade and toss well. Marinate in the fridge ...

Honey chilli idli is a delicious and easy-to-make recipe. This popular Indo-Chinese dish is perfect for satisfying your cravings. Follow these simple steps to create it at home. Heat oil in a pan. Dip ...

Dry roast all the dry spices, red chilli and garlic in a pan. Grind all the roasted spices with salt, tamarind pulp and water to make a smooth spicy chilli paste ...

For years, Tunisians have been picking bright red peppers, combining them with garlic, vinegar and spices and turning them ...

Add the spices and the oregano and cook for two minutes, or until aromatic. Add the beef, breaking it up as it fries into small pieces. Cook for 3-4 minutes, or until brown all over and broken ...

Liu Lang Mian Noodle Bar’s speciality is the Grilled Duck Soba (S$13.80), a first-time must-try. Full-bodied and creamy, the ...