Add capsicum, carrot and other veggies that you prefer. Stir-fry on high heat for only 2-3 minutes to keep them crunchy. Toss ...

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that take just minutes to prepare.

Jamie Oliver's ideal last meal might not be what you expect of a celebrity chef. Rather than a big production, the chef opts ...

Peanut sauce is one of those pantry staples that can instantly elevate a meal. Here are simple ingredients to take store-bought versions to the next level.

Whether you grew up with store-bought frozen lasagna or your family regularly made it from scratch for the holidays, this ...

International Hot and Spicy Food Day is on Jan. 16, celebrating the bold flavors and fiery dishes that will set your ...

Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.

8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

“This hot sauce is king in my family,” says Jocelyn Delk Adams, a cookbook author and the recipe developer behind Grandbaby Cakes. “It’s got a good amount of heat, but it’s really well ...

These chillies are not too hot and they freeze ... of chillies and this recipe will turn all those wonderful red chillies into the most glorious sweet and sticky sauce that can be added to dishes ...

To make the flour paste, mix the flour and water together to form a smooth paste, place in a Ziploc sandwich bag and cut off one of the corners to make a piping bag. Pipe a cross onto each bun and ...