Cook, whisking constantly, until the sauce is thickened and coats the back of a spoon, 10 to 12 minutes. Remove from heat and stir in bourbon and vanilla extract.
One of the very best inexpensive gifts that will impress even the biggest foodies is homemade vanilla extract. It's a gift that's meaningful, useful, and oh so delicious — and the process to ...
It’s also warm, aromatic, and comforting, which makes it the perfect addition to many recipes. This quick ... to become a cozy brunch favorite. The tangy homemade strawberry sauce, combined with ...
As the sauce bubbles up it will turn browner. Now is the time to stir to prevent burning. This is very hot so please avoid the temptation to dip your finger in and have a taste! Lay the vanilla ...
But don’t toss the pod! The leftover bean can still work its magic. Use it to make homemade vanilla extract, infuse cream, milk, or sugar for other recipes, or even enhance a pot of coffee or tea.