is a hot dog smothered in chili. It's sloppy, hearty, and iconically delicious. This time, instead of following the usual recipe, why not turn up the tang and elevate that chili sauce with a bit ...

Hot Dog Chili is the perfect topping for your favorite hot dogs. This easy beef chili takes minutes to prepare and taste ...

Cincinnati-style chili will always hold a special place in my heart! This sauce can be used on hot dogs, piled with cheese ... It is a crucial part of the recipe. This sauce also freezes perfectly!

National Coney Island opened its first location in Roseville in 1965 and now operates 20 restaurants in Southeast Michigan.

8. Let the chili cook on a gentle simmer for at least 30 minutes before you start grilling the hot dogs. 9. You can cook it several hours if you want to, adding a little more beef broth here and there ...

Hot dogs may be synonymous with American food culture, but actually, there are a multitude of fascinating hot dog variations ...

In this week's edition of Tailgate Recipes, we're following a very simple ... Place the ingredients in the bun in this order: Hot dog, chili, onion, mustard, cheese, green chiles (or jalapeno ...

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

A recent visit to Chicago reminded LAist food editor Gab Chabrán how much he loves hot dogs. However, Los Angeles has its own style, with hot dogs that reflect the region’s global palate.