Bathua ki kadhi gives an interesting twist to regular kadhi. To make it, a besan paste is combined with bathua leaves and ...

Breakfast is the most important meal of the day. But children tend to be quite fussy in the morning, particularly during ...

Mulligatawny soup was first made during the British Raj as there was no ‘Indian soup' so they made a fusion with British and ...

Spring onion soup is a wonderful dish to try this winter season if you still haven’t. With its simple ingredients, quick prep ...

Celebrate Makar Sankranti with these authentic recipes! From Til Ladoo to Sweet Pongal, know these traditional dishes from ...

Enjoy these raita recipes as a side dish with parathas, biryanis, or as a dip with snacks. They’re not just tasty but also ...

Rava Kesari is a sweet dish flavored with ghee, cardamom, and saffron. It’s a traditional South Indian dessert often served ...

Mangoes, deemed the king of fruits in India, are the perfect choice when it comes to blending a rich and creamy smoothie. A ...

Celebrate Pongal 2025 with authentic South Indian flavors! Know about sweet Sakkarai Pongal, tangy Tamarind Rice, and more ...

This dish is a looser version of the classic masala omelette. If you are a die-hard spice fan, try adding a pinch of garam masala to your scrambled eggs. Heat the oil and butter in a small non ...

Chilli mushroom is a healthy and delicious food that combines the Indian and Chinese flavours. Here is a complete 4-step recipe.