Recipe to prepare Pahadi Chainsoo Dal Boil the urad dal in a dry pan over medium ... And that's how Pahadi Chainsoo Dal is ...

This masala bhindi recipe takes 30 minutes to make and only needs a few simple ingredients. And I adore how it tastes when paired with warm roti, naan, or any other bread I might have ... For this ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

Heat the oil in a pan over a high heat and add the onion. Stir-fry for 2-3 minutes until translucent and soft. Add the ginger ...

Discover how to make Bhatoora, a light and airy Indian fried bread, perfect with chickpea curry. Easy recipe for delicious ...

Tocabe: An American Indian Eatery was co-founded by Ben Jacobs in 2008, bringing recipes from Jacobs’ Osage Nation background ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal.

The recipe involves combining palak, spinach leaves, whole wheat flour, ajwain, omam, green chili, ginger, salt, sooji, rava, sugar, and oil for deep frying.