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The tenderloin, on the other hand, works best marinated and cooked on the grill, then sliced into medallions, often topped with a gravy ... pork loin and tenderloin. Read more: How To Use A Crock ...

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to create a tadka for spooning over your carved bird. When paired with a simple gravy made from sheet-pan drippings, the tadka is an aromatic, textural top note on a platter you’ll be proud to ...

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My air fryer sirloin steak tastes like it just came out of a restaurant kitchen but is so easy to make right at home! I love how it turns out juicy, tender, and perfectly cooked every time. This post ...

It is such a simple way of cooking too, a nice low oven, season the duck legs then roast them for two and a half hours. Then turn up the heat to get some colour and get the gravy rocking and rolling.