Discover Pennsylvania Dutch cuisine's rich flavors and history! From shoofly pie to soft pretzels, explore their German roots ...

Saturday morning they started a fire under the big kettle to cook meat from the bones so we could make ponhoss, also known as scrapple ... I prefer seasoning with good old salt and pepper.

Ponhoss, also known as scrapple, is a mush made from pork ... but I prefer seasoning with good old salt and pepper. The sausage was also ground, seasoned and bagged. My husband Joe sliced the ...

The family worked together to process the pork, making sausage, rendering lard, and preparing a traditional dish called ponhoss, also known as scrapple ... seasoning with good old salt and ...