It’s impossible for us to resist retro recipes from the ’60s. You can’t go wrong with homemade meatloaf, beef Wellington or ...

High-end pastry chefs are finally admitting they use the same instant pudding mix that's been a home baking secret for years.

To help get your creative juices flowing in the kitchen, registered dietitians shared sweet spins on favorite Parade desserts ...

Transform your cookies into tricks and treats with these creative Halloween cookie recipes, like Twix thumbprints, vampire ...

Pinch the rim between your fingers to flute it. Freeze the pie for 1 hour. Preheat the oven to 400°F. Brush the cream over the lattice crust and rim and sprinkle with sugar. Bake in the upper ...

Scones with chocolate in! This simple recipe has cocoa powder and chocolate ... Serve with your choice of marmalade or jam and whipped or clotted cream. For a vegan version of these scones ...