No need to get stuck in a boring pork chop recipe rut with these 14 recipes that you'll want to make on repeat.

Bone-in pork chops tend to be more flavorful and juicy, but they can take longer to cook. Boneless pork chops, on the other hand, cook faster and are easier to handle. Ultimately, it comes down to ...

A thick, juicy pork chop can rival a ... For each of the five recipes we selected, we used two center-cut, bone-in pork chops that were about 3/4- to 1-inch thick and weighed roughly a pound.

Chump chops are boneless and the biggest of the three. They all come from the loin and can be cooked in the same way as loin. They're also good braised; browning the meat first in a hot frying pan ...

An easy pork chop recipe to cook under the grill or on the ... both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come from the loin and can be cooked ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

In a pan over medium heat, add the oil and saute the chicken. Add the spices and mix well. Add the salt and lemon juice, stir and simmer. Now add the soy sauce and cook until the oil starts to ...