Carefully remove the salmon and place onto a board. Carefully scrape off the skin and place on a large flat serving dish. Serve with a bowl of lemon wedges and a bowl of hollandaise.
Top with the green beans and place a salmon fillet on top. Squeeze over the lemon juice ... Place the parcels on a baking tray and bake for 15 minutes. When serving, open the parcels carefully ...
It needs a single sheet pan and only 25 minutes. Amen. For taking less than 30 minutes, this sheet pan salmon recipe has so much payoff in the taste bud department. The honey-soy glaze is lovely and ...